Consuming lots of red meat may increase the risk of developing some types of kidney cancer, a recent major US study has mentioned. The researchers after conducting the study has mentioned that people, mostly the middle aged adult people who are the major consumer of red meat have 19 per cent higher risk of developing Read more
Risk of cancer is largely associated with lifestyle and environmental factors. Although there are hereditary roots for cancer, improper and unhealthy lifestyle can often be the major trigger for the onset of the disease. Recent research on the subject has released a priority list that lists lifestyle habits that causes the most damage. The authors Read more
A drug used to treat kidney cancer, Afinitor, has proved effective in improving the survival rates in women suffering from breast cancers. The treatment combines the use of Afinitor along with hormonal therapy. The results were found to double the survival rate and reduce the risk of cancer progression up to 57%. This increase was Read more