Latest research from the University of Valencia has confirmed that people who consume more amounts of fish are better protected against cardiovascular diseases and type II diabetes. It was also found that fish is active in lowering concentration of blood glucose. In contrast, other kinds of meats, especially red meat, tend to increase the risk Read more
We all like to eat figs more or less. Figs are found in its dried form throughout the year. The matter of fact is that it tastes better in its dried form. Figs contain vitamins A, B and many essential minerals including phosphorus, calcium, iron and manganese that help building our body. A recent study Read more
Because of combining the conclusion of 17 studies on depression and stroke, researchers discovered that people who suffered depression at one point in their lives were third times more likely to experience stroke in the future compared to the people who never got depressed in their entire lives. According to Maria Glymour, a professor at the Harvard School of Read more
According to latest researches, it is better and less risky to consume medication for hypertension before going to bed in the night rather than the normal practice of having it in the morning. Nighttime usage of medication reduces risk of cardiac problems and strokes. The research was conducted by Spanish researchers. Statistics reveal that one-third of Read more
A recent study has proved that pycnogenol helps the kidneys of metabolic syndromes patients to function more efficiently than they do. Pycnogenol is a kind of antioxidant, which remains in the bark of the French maritime pine tree. The story with the metabolic syndrome patients is that their kidneys get affected by their high blood Read more
Obesity has become one of the leading causes of a varied kind of diseases, including chronic diseases such as diabetes, hypertension and cardiac diseases. Latest research has discovered a specific kind of RNA that triggers obesity. The same RNA is also responsible for triggering Type II diabetes.
According to latest research, half of the populations in US and a substantial amount of population in UK will be under the cloud of obesity by 2030. As of now, the number of obese people in the United States has been estimated to be 99 million. In a span of less than twenty years, this Read more
While it has been known that obese mothers give birth to fat babies, new research has shown that children born to obese mothers have high amounts of liver fat. A team of researchers have proved that chubby babies have significant fat in their abdominal area. The researchers belong to the Imperial College London. The study Read more
A team of health investigators have stated that the entire risk of cardiac disorders, which in general happens due to the kidney diseases, can now be reduced just by an X-ray which will help by detecting those at an early stage. AK Bhalla, a co- chairman as well as senior consultant of the department of Read more