A new research of the Northwestern Medicine has claimed that middle aged men and women who have high blood pressure are 30 per cent more likely to have heart attack or stroke than people having low blood pressure. The group of researchers who conducted the aforementioned study has tried to draw our attention to the Read more
Nowadays diabetes has become a common threat to people. A huge portion of the total population of Earth is suffering from diabetes or likely to develop diabetes. Researchers are finding hardly the cure of diabetes as well as the ways of keeping diabetes away. A study conducted most recently has claimed that by eating fish Read more
That is the age of speed. We live like we are always running out of time. Even teenagers are always in a hurry. We don’t get enough time to spend with our family, to exercise, eat and even sleep. A recent study has claimed that insufficient sleep can lead the teenagers to weight gain. According Read more
Many of us think that Superfoods can help us preventing many of our health problems, including High Blood Pressure, Diabetes, Fat Issue and even Cancer! But a recent study has proved that the term Superfoods has no scientific background and the term in fact has any clear definition. The research firm YouGov has run the Read more
A recent study has proved that pycnogenol helps the kidneys of metabolic syndromes patients to function more efficiently than they do. Pycnogenol is a kind of antioxidant, which remains in the bark of the French maritime pine tree. The story with the metabolic syndrome patients is that their kidneys get affected by their high blood Read more
A recent study has proved that potatoes can decrease high blood pressure level. In a recent study researchers tested with purple skinned potatoes and found that these potatoes have elements that can reduce blood pressure level. They asserted that although the study did not include the red skinned and the white skinned potatoes these potatoes Read more
In the recent times, it has been found that there has been a sharp decline in mothers who undergo normal deliveries. C-sections are on a rise. A number of factors have been attributed to this unfortunate increase. Reasons range from complications in pregnancy to personal choice of mothers who prefer to go under the knife Read more
Near about all the women likes to practice cooking at home. But, you must know the fact that during the period of cooking with cow or wood millions of fine particles of air pollution are formed inside the house, which can even lead them towards premature death and lung disease. Globally Biomass fuels have become Read more
Consumption of olive oil reduces and prevents the chances of stroke in elderly.Based on the study conducted researches at the University of Bordeaux and INSERM (France) suggested, inorder to prevent stoke in people above 65, they should have olive oil included in their dietary routine.
GROWTH HORMONE You will also be familiar with the disease caused by lack of insulin – diabetes – and with the conditions caused by too much or too little hormone – dwarfism and gigantism. Growth during the first eight to ten months of life is largely controlled by food intake, but growth hormone then becomes Read more